1 Sapito melon
200 grams vanilla ice cream (or to taste).
1
Cut the Sapito melon in half.
2
With a melon baller, make balls with half the melon until hollow
3
Place the melon balls into the hollowed melon skin.
4
Finally, add balls of your favourite ice cream to the melon bowl.
5
Freeze for 30 minutes.
6
Serve ice cold.
Ingredients
1 Sapito melon
200 grams vanilla ice cream (or to taste).
Directions
1
Cut the Sapito melon in half.
2
With a melon baller, make balls with half the melon until hollow
3
Place the melon balls into the hollowed melon skin.
4
Finally, add balls of your favourite ice cream to the melon bowl.
5
Freeze for 30 minutes.
6
Serve ice cold.
